Coconut Milk Leave-in Conditioner

Name: Coconut Milk Leave-in Conditioner
Ingredients: 1/4 cup distilled water; 1/4 cup full-fat coconut milk (canned); 4 tsp melted shea butter; 2 tsp MCT oil (or Jojoba); 10 drops Rosemary Essential Oil; 10 drops Rose Essential Oil

Jan 14

Written By TheActiveHerb tAH

Here is a DIY that I bet you can create with ease. You will love it just as much as you love making it.

Hey there, beautiful souls! Today, I'm thrilled to share a little hair care secret straight from nature's bounty. As a plant scientist, I've delved into the botanical wonders that can transform our hair into a lush crown of glory. One of my favorites? The DIY Coconut Milk Leave-In Conditioner. Get ready to embark on a journey to hair nirvana!

Ingredients:

Canned, Unsweetened Full-Fat Coconut Milk:
- The superstar of our recipe! Packed with healthy fats, coconut milk provides deep hydration, nourishing every strand.
Distilled Water:
- A gentle hydrator that ensures the perfect balance, preventing your hair from becoming too heavy or greasy.
Shea Butter:
- Known for its rich emollient properties, shea butter locks in moisture and promotes softness, giving your hair that touchable, silky feel.
MCT Oil or Jojoba Oil:
- The dynamic duo of lightweight oils! MCT oil (derived from coconut) or Jojoba oil mimic the natural oils our scalp produces, providing moisture without the heaviness.
Rose and Rosemary Essential Oils:
- Apart from the delightful fragrance, rose and rosemary essential oils stimulate blood circulation, promoting hair growth and adding a touch of floral freshness.

The Magic Behind Each Ingredient:

Coconut Milk: Hydrates and nourishes each strand with its rich fatty acids.
Distilled Water: Balances the richness of coconut milk, preventing the hair from feeling weighed down.
Shea Butter: Seals in moisture, leaving your hair soft and manageable.
MCT or Jojoba Oil: Lightweight moisture without the greasy aftermath.
Rose and Rosemary Essential Oils: Boosts blood circulation for a healthy scalp and adds a fragrant twist.

Application: Mix equal parts coconut milk and distilled water. Add a tablespoon each of shea butter, MCT or Jojoba oil, and a few drops of rose and rosemary essential oils. Blend until smooth.

Usage Tips:

Frequency: Use this divine concoction no more than twice a week to avoid product buildup and let your hair breathe.
Hair Types: Suitable for all hair types, this DIY leave-in conditioner works wonders on curls, coils, waves, and everything in between.
Storage: Store in a cool, dark place or refrigerate for an extra refreshing application. Shake well before each use.
Shelf Life: This may last for up to 8 weeks! Consume within two weeks to ensure the freshness of the ingredients.

With this DIY Coconut Milk Leave-In Conditioner, you're not just treating your hair; you're celebrating the beauty of your roots.

Try it and LET ME KNOW what you think by coming back here and commenting and commenting via IG, TikTok, Pinterest, or Youtube.

Author: Dr. Aisha H.