Vegan Gummies

Gummies are my daily burst of joy! 🍬✨

But did you know they can be both delicious and healthy? Enter Agar Agar - the magic ingredient in my homemade gummies that takes the fun to a whole new level!

Agar Agar Delight:

🌱 Plant-Powered Goodness: Derived from seaweed, Agar Agar is a vegan-friendly alternative to gelatin. Perfect for all my plant-based pals!

🔬 Gelling Wizardry: Agar Agar's unique gelling properties turn liquid into wobbly wonders without compromising on texture or taste.

🌊 Ocean Origins: Sourced from red algae, Agar Agar has its roots in the ocean, making it a sustainable choice for those who love our planet.

The Ratio Rundown:

🍇 Balancing Act: For that perfect gummy texture, I use a 1:1 ratio of Agar Agar to liquid. That is 1 tsp to 1 cup. It's the sweet spot for a gummy that's firm yet delightfully chewy. 🍓

Experiment and Enjoy: The beauty of Agar Agar lies in its versatility. Mix and match flavors, play with textures, and create your own gummy symphony!

Yield 60 gummies

Author Dr. Aisha H.

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Vegan Gummies with Ginger, Burdock root, Elderflower, and Maqui Berry

Ingredients

Material

• 1/2 cup of elderflower, maqui, and burdock root tea (steep for 1 hour or longer before straining).
• 1/2 cup of juice of choice
• 1 tsp of agar agar

Instructions

Methods

1. Bring the ingredients to a boil.
2. Simmer for 1-2 minutes to activate the agar agar.
3. Dispense into molds.
4. Allow t to set for a few hours before removing from the molds.

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